Combine cookie crumbs and butter in a bowl, mix well

Press into prepated pan and freeze while preparing cheesecake

Have chopped chocolate in a bowl. Heat cream until hot pour over chocolate abd stir smooth

In another large bowl beat cream cheese and sugar until smooth, add both extracts and salt

Beat in white chocolate and cream

Beat in eggs one at a time

Fold in sour cream and cherries

Place in crust, place pan on foil lined baking sheet, bake 50 to 60,inutes until edges are set but center is still slightly jiggly. Cool lightly covered with foil on foil lined pan until room tempura ture, then cover and refrigerate overnight

Have white chocolate in a large biwl,. Heat cream until hot pour over chocolate, let sit 1 minute then stir until smooth. Cool to room temperature the cover and refrigerate until very cold, at least 4 hours or overnight

Beat cold white chocolate mixture until light and fluffy

Spread on top of cheesecake

Remove sides of sprinform oan

Garnish cheesecake with marachino berries and white yruffled