Steps
- 1
In one bowl sieve in dry ingredients, flour, baking powder, cinnamon, sugar & salt
- 2
In another large bowl smash bananas or by using mixer. Add eggs, vanilla essence, milk and melted butter. Beat all ingredients together.
- 3
Slowly add in the bowl with the dry ingredients, folding gently.
- 4
Add in the blueberry and small chunks of chocolate.
- 5
Place cupcake papers into cupcake tray and 3/4 fill each with the contents.
- 6
Bake for 18-20 mins in a preheated oven. Bake at 180°. When they have risen and become golden brown, they are ready.
- 7
Leave to cool, then enjoy :)
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