Breakfast burrito

Name: Breakfast burrito
Yield: 3 servings
Cuisine: American
Ingredients: 2 handfuls frozen tater tots; 4 eggs; 1/2 cup shredded cheddar; 1/4 small onion chopped; 3 tortillas; 3 tbsp salsa; 1 tsp coconut oil

Kalisha @Going_back2_kali

Breakfast burrito

Kalisha @Going_back2_kali

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Ingredients

3 servings

2 handfulsfrozen tater tots
4eggs
1/2 cupshredded cheddar
1/4small onion chopped
3tortillas
3 tbspsalsa
1 tspcoconut oil

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Steps

1

In a frying pan start cooking tater tots in coconut oil. Medium heat.
2

While tots are cooking, start cutting onion and scrambling the eggs.
3

When tots are soft, mash them until they are flat and easy to move around.
4

Add onions to the cooking toys. Stir often.
5

When onions get a little more color, add in eggs.
6

When eggs start to set, add shredded cheese and stir to mix.
7

It cooks fast so make sure it doesn't burn.
8

After the eggs are cooked through, add 1/3 of cooked ingredients to open tortilla and top with tsp of salsa.
9

Wrap tortilla up like a burrito. Enjoy!

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Cooksnaps

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Kalisha @Going_back2_kali

on January 24, 2017 01:48

i love cooking and baking. I try all kinds of recipes. when i cook, i rarely measure after i use a recipe. i can eyeball it and it always comes out great.