Raisin bread

Raisin bread
Steps
- 1
Dissolve yeast in little warm milk
- 2
Add rest of ingredients except raisins and shortning
- 3
When slightly mixed add shortening
- 4
Let rise 2 hours knead in raisins let rise 45 min
- 5
Knead down let raise 15 min
- 6
Put in greased bread pans let raise 2 hours
- 7
Bake at 400 for 20 min reduce heat to 350 bake 40 min longer.
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