Cooking Instructions
- 1
Melt the sugar in a pan in low heat constantly mixing until sugar fully melted then right after pour it in your desired pan because it will harden fast
- 2
In the blender mix all ingredients except the cake mix
- 3
Pour it on the pan and cover with foil, place it in a large boiling pan the water should not be full it should just cover the pan half way. Constantly checking that the pan does have water still
- 4
While you wait for the ford part to cook, prepare the cake mix.
- 5
Once you see that the flan is half way cooked should take about 20 min..slowly pour the cake mix..SLOWLY SO IT WONT MIX. Cover once again until fully done.
- 6
Take it out and place it to cool for about 20-30 min then flip it upside down and enjoy!
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