Chocoflan

Name: Chocoflan
Cuisine: American
Ingredients: 1/2 cup sugar; 1 can evaporated milk; 1 can lechera; 1 tablespoon vanilla extract; 1 cream cheese 8oz box; 1 pinch salt; 4 eggs; Half a tablespoon of maizena; Box chocolate cake mix & also the ingredients in the box

nathansmommy @cook_6791095

Chocoflan

nathansmommy @cook_6791095

Saved

Ingredients

1/2 cupsugar
1 canevaporated milk
1 canlechera
1 tablespoonvanilla extract
1cream cheese 8oz box
1 pinchsalt
4eggs
Halfa tablespoon of maizena
Boxchocolate cake mix & also the ingredients in the box

Saved

Steps

1

Melt the sugar in a pan in low heat constantly mixing until sugar fully melted then right after pour it in your desired pan because it will harden fast
2

In the blender mix all ingredients except the cake mix
3

Pour it on the pan and cover with foil, place it in a large boiling pan the water should not be full it should just cover the pan half way. Constantly checking that the pan does have water still
4

While you wait for the ford part to cook, prepare the cake mix.
5

Once you see that the flan is half way cooked should take about 20 min..slowly pour the cake mix..SLOWLY SO IT WONT MIX. Cover once again until fully done.
6

Take it out and place it to cool for about 20-30 min then flip it upside down and enjoy!