Breadless Beef and cheese (crock pot)

Name: Breadless Beef and cheese (crock pot)
Yield: 4-6 servings
Cuisine: American
Ingredients: 3 lb roast; 1 package onion soup mix; 1 red peper; 1 large onion; 2 cups beef stock; 4 garlic cloves; Garlic powder; Salt and pepper; Chili flakes; Worcester sauce

Carra Stewart @cook_7228035

Breadless Beef and cheese (crock pot)

Carra Stewart @cook_7228035

Saved

Ingredients

4-6 servings

3 lbroast
1 packageonion soup mix
1red peper
1large onion
2 cupsbeef stock
4garlic cloves
Garlic powder
Salt and pepper
Chili flakes
Worcester sauce

Saved

Steps

1

Thinly slice onion and red pepper and place in the bottom of the crock pot
2

Pour in beef stock
3

Poke holes in roast and insert garlic cloves
4

Generously season meat with garlic powder salt and pepper
5

Sprinkle Worcester sauce until the dry ingredients are damp then sprinkle onion soup mix in top.
6

Place beef on top of the veggies cook on low for 8 hours
7

Serve chunked/shredded with a little mayo and cheddar cheese