Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce
This is a quick and simple fish entree delicious enogh for company but also a great weekday meal. The fish cooks and produces moist tender flakes while making a flavor packed sauce.
Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce
This is a quick and simple fish entree delicious enogh for company but also a great weekday meal. The fish cooks and produces moist tender flakes while making a flavor packed sauce.
Cooking Instructions
- 1
Preheat the oven to 375. Butter a baking dish that can hold the fish in one layer
- 2
Season fish with salt and pepper and place in prepared pab, sprinkle romano cheese evenly over top of fish
- 3
Combine all remaining ingredients in a bowl except parsley and green onions
- 4
Pour evenly over fish and bake uncovered about 10 minutes depending g on thickness of fish until fish is cooked through
- 5
Serve spooning sauce over fish and garnish with green onions and pasley
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