Slice chicken into cubes then marinate.

Heat pan and pour oil,stir fry the chicken until it changes the color.

Add in garlic and shallots and continue to stir fry until aromatic.

Then pour carrot and potatoes.Add black peoper,oyster sauce and a little water.

Mix then cover and simmer.When the veggies are half cook,add the bell pepper.Simmer until done.