Geela Bhel (Mumbai Roadside most popular snack)

Name: Geela Bhel (Mumbai Roadside most popular snack)
Total time: 300 s
Yield: Makes 1 plate
Cuisine: Indian
Ingredients: 1 bowl bhel mixture; 2-3 tbsp sweet tamarind chutney; 1-2 spicy green chutney; 2 tbsp boiled potato cubes; 3 tsp onions, chopped; Fried masala dal; Fried peanuts; Crushed puris; Nylon sev; Chopped coriander for garnish

Bina Samir Telivala @Bina_Samir

#min
Come Summer & our house is stacked up with Bhel mixture. We are very fond of this Mumbai Roadside Snack . Sometimes when I don't feel like making any dinner in this hot weather , I just swipe up plates of Bhel & I am sorted for dinner . The sweet tamarind & green chutneys are always stocked up in the freezer so there you go .........Bhel is ready in a jiffy.
Cooksnap
@Raghini Phad

Bina Samir Telivala @Bina_Samir

Saved

Ingredients

prep time 5 minutes

Makes 1 plate

1 bowlbhel mixture
2-3 tbspsweet tamarind chutney
1-2spicy green chutney
2 tbspboiled potato cubes
3 tsponions, chopped
Fried masala dal
Fried peanuts
Crushed puris
Nylon sev
Chopped coriander for garnish

Saved

Steps

prep time 5 minutes

1

Take the bhel mixture in a bowl. Cut onions, potatoes & chopped coriander.
2

Add 1 by 1 all the dry ingredients.
3

Add both the Chutneys. Mix gently with 2 spoons.
4

Take Bhel in a plate & serve immediately garnished with Sev & chopped coriander. Keep 1- 2 puris at tyhe side, (as Bhelwallas do) to use as a spoon. Relish qthis roadside Bhel in all eagerness.