Steps
- 1
Take one cup of dry puffed rice
- 2
Cut all the veggies (vegetable) into small pieces or cubes as per wish
- 3
Mix the dry puffed rice and all the vegetables together
- 4
Add. 1 teaspoon of salt. 1 teaspoon of lemon. And a pinch of turmeric powder
- 5
Your bhel puri is ready.. Take a bowl put the bhel into it and decorate it with coriander leaves
Similar Recipes
More Recipes
-

Amazing Foodies
-

Sarvat Hanif
-

Khanfaiziya5 -

HurricaneKarina
-

Crispy moong dal namkeen with milk tea (dry snacks)
Barnali Debdas
-

Kshama's Kitchen
-

Street-Style Kenyan Chips Masala (Mild & Sticky)
Love At First Bite
-

Soumini Bhattacherjee
-

Crisel
-

E Barts
-

jessica.hart.1401
-

Misa Küchenchef
-

Enefola Joy Owoicho
-

Enefola Joy Owoicho
-

Neetu Manoj Jain
-

Brittany Nicole Gilson -

Priyanka -

fenway
https://cookpad.wasmer.app/us/recipes/2273293















Comments