A picture of Tuna Casserole.

Tuna Casserole

E Barts @cook_5592040

Tuna Casserole

E Barts @cook_5592040

Saved

Ingredients

About 6 serving

8 ozEgg Noodles, cooked
3 cans-5oz tuna in water
1-10.5 canCream of Chicken
1/2 c.canned peas
1-1/2cheddar cheese
Potato chips
1 Tbsp.onion powder
Salt & Pepper

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Steps

1

Boil water and cook egg noodles as directed. Preheat oven to 425°.
2

In a bowl combine drained tuna, cream of chicken soup, cheese (saving 1/2 cup), peas, and seasonings.
3

Drain noodles and add to mixture. Mix and pour into a greased casserole dish.
4

Sprinkle crushed potato chips and remaining cheese on top.
5

Bake for 15-20 minutes.

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Cooksnaps

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E Barts @cook_5592040

on March 22, 2017 01:36

MD

I love to cook, my favorite is breakfast esp. fit others. My other passion is baking, although I cook meals too.

Comments

Keywords

Casserole Onion Pea Pepper Egg Noodle Chicken Cheese Potato Tuna Cheddar

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