Kwey teow

Name: Kwey teow
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 kg fresh rice noodles; 250 g thinly sliced chicken thigh/brest; 100 g squid rings; 50-100 g pealed prawns; 2 Tbs sambal olek (Asian chilli paste); 3 Tbs light soy sauce; 3-4 cloves garlic (chopped); 2 spring onion(finely sliced white seperated from green); 50 g bean sprouts; 1/2 a lemon; 1-2 tsp sesame oil; 2 Tbs Chinese cooking wine; 2 eggs beaten till frothy; salt n pepper for eggs; 2 Tbs olive oil; 3-4 champignons sliced

Chris Norris @chrisnorris

Perth, Western Australia

Kwey teow

Chris Norris @chrisnorris

Perth, Western Australia

Saved

Ingredients

15-20 min

4 servings

1 kgfresh rice noodles
250 gthinly sliced chicken thigh/brest
100 gsquid rings
50-100 gpealed prawns
2 Tbssambal olek (Asian chilli paste)
3 Tbslight soy sauce
3-4 clovesgarlic (chopped)
2spring onion(finely sliced white seperated from green)
50 gbean sprouts
1/2a lemon
1-2 tspsesame oil
2 TbsChinese cooking wine
2eggs beaten till frothy
salt n pepper for eggs
2 Tbsolive oil
3-4champignons sliced

Saved

Steps

15-20 min

1

Heat oil in wok or deep saucepan add garlic, white part of spring onion and fry for 2 minutes.
2

Add sambal olek fry for 2 minutes.
3

Add chicken fry till just cooked
4

Move chicken mix to 1 side of pan away from heat, add beaten eggs and scramble and season with salt and pepper till cooked then combine altogether with chicken mix.
5

Add sliced mushrooms, stir fry for 1 minute
6

Add squid and prawns stir in with mix till just cooked.
7

Add rice noodles and stir till the noodles fully coated with mix
8

Add soy sauce, sesame oil and Chinese cooking wine and stir for 1-2 minutes.
9

Add green part of spring onion and bean sprouts stir for 1- 2 minutes. And you're done.

Saved

Cooksnaps

Saved

Chris Norris @chrisnorris

on March 24, 2017 13:43

Perth, Western Australia

Love cooking for family and friends. I'm not a chef, however I have been cooking at home around 18 years and always learning new things everyday. I work in the catering industry and I have picked up a lot of techniques and ideas from excellent chefs.

Keywords

Lemon Welsh Onion Rice Noodle Chicken Thigh Shrimp Pepper Egg Bean Sprout Squid Soy Garlic Wine

Similar Recipes

More Recipes

अदरक इलायची वाली मसाला चाय

Madhvi Srivastava
Gujarat Famous Lasaniya Batata Bhajiya / Stuffed Potato Bhajiya

Daxa Parmar
Moong Dal Puri

Prachi Phadke Puranik
Adrak Chai

Soumini Bhattacherjee
Jamun Shots

ZMA
Sponge Gourd Fritters

Kshama's Kitchen
Onion Pakoda

Shilpa Shah
Mumbai Magic Vada

Rachana Sagala
Saunf Wali Chai/ Healthy Fennel Seeds Drink for Monsoon

Navnita Jaiswal
Pizza Bomb 💣

Hetal Poonjani
Avocado salad in an avocado!

Becky
Beef Steak Bento Box ステーキ弁当, Gluten Free possible

bistro naomi - 尚美食堂
Melting Potatoes

fenway
Homemade Spicy Miso Ramen

Maggie
Blue berry pineapple smoothie

beccajjm
Fried misoa

Bye's Bayu Irianti
Mooli Ke Parathe(Spiced Raddish Stuffed Flat Bread)

Madhuri's Kitchen
Puran poli (obbattu, holige) recipe

Anupama
African Salad AKA Abacha with Smoked Fish

Amaka Udekwe
Simple chocolate cake

Tesla88
Blue berry pineapple smoothie

beccajjm
Baba Ghanoush/ Mutabbal

Crisel
Sauerkraut Sausage and Hotdogs

skunkmonkey101
Healthy appetizers on a toothpick

homegrownveggies
Beef Steak Bento Box ステーキ弁当, Gluten Free possible

bistro naomi - 尚美食堂

Kwey teow

Kwey teow

Ingredients

Steps

Cooksnaps

Comments

Keywords

Similar Recipes