Chane ki daal lijiye usko soak.kijiye normal pani me 4-5 hr

Daal soak ho gayi he ab eski smooth paste banaye

Smooth paste redy he esme green chilly ginger paste add karein saagh me pinch hing or mixi me fir se smooth karle

Ye paste ready ho gayi he esko warm place pe 3-4 hr rakh dijiye thakkan lagake

Jab aapko Locha banana ho uske 10-15min pehle poha ke 2-3pani se wash karke xtra pani nikalake soak karne rakhe

Chana daal better ready he esme turmeric powder or 1tsp chilly ginger paste or swad anusar salt add karein Kar better ko achhe se mix karle

Ab Better me soak poha ki smooth paste banake add karna he

Ab stemer garam karne rakhde or last me eno ka sachet add karein or achhe se fette ek hi side se

Better ki thickness aisi honi chahiye like dhokale jesi

Ab steamer ki plate me ya jisme bhi aapko locha steam karne rakhana he usko.oil lagake greese karde or locha ka better add karle

Steamer me plate rakh de uper se red chilly powder or black paper powder add karein or 10-15min tak steam hone de

Steam ho gaya he ab plate ko bahar nikalde

Garma garam surti loche ke saath green chutney or pyas or kachhe aam ka salad tastee lagta he

Uper se aap oil thoda sa chidakde or red chilly powder To or tastee lagta he healthy & favorite breakfast surti ka ready he aap bhi banaye or enjoy karein