Oven Roasted Jackfruit Seeds with Kasuri Methi

Name: Oven Roasted Jackfruit Seeds with Kasuri Methi
Total time: 2700 s
Yield: 6-7 servings
Cuisine: Indian
Ingredients: 1 kg Jackfruit Seeds; 1 tsp Salt or to taste; 2 tbsp Olive Oil; 3 tbsp Kasuri Methi

ZMA @zesty5

#cookpadindia
#nofirerecipe
#healthy
Oven roasted Jackfruit seeds are absolutely a no hassle version.
Some spices also can be used but for me it's more than enough. Salted and roasted Jackfruit Seeds are the best. But yes sometimes I do use some Chat Masala too. That's it. As simple as that. This time I have used Sun dried Kasuri Methi which was done at home sweet home for a change.
Jackfruit Season is a perfect one to enjoy a number of goodies from this one amazing Fruit.
It's a healthy boon to us by nature. This is my family's favourite Fruit and so it's basically enjoyed a lot in my home. Juicy, tender and sweeter, this is pure love. Also keep checking it while roasting as it nears the selected time, so that they doesn't get overly done. Otherwise they might become too crisp. And let me share with you all one more important thing which is that if you want Jackfruit Seed flour, then you can roast them until crisper and then grind to a fine flour that can be used for making many a recipes. Isn't it awesome? Do try it out and leave me a feedback if possible. Iam sure you will just be as contended as me after trying these in the oven. It's way too flavourful and aromatic. Perfectly crisp and flakey.

Enjoy Baking with Zeen!

ZMA @zesty5

Enjoy Baking with Zeen!

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Ingredients

40-45 minutes

6-7 servings

1 kgJackfruit Seeds
1 tspSalt or to taste
2 tbspOlive Oil
3 tbspKasuri Methi

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Steps

40-45 minutes

1

Preheat oven on a desired temperature settings according to your oven because every oven has their own special settings. I did it on 200° and have set the timing to 40 minutes. So after almost 5-6 minutes of preheating, start the roasting.
2

As it's preheating, mix salt, chat masala, kasuri methi, olive oil and the seeds. Now spread them out on a parchment paper lined baking tray. After preheating done, place the tray in the oven.
3

Roast for a good 30-35 minutes or until it's aromatic and done. You can check for it. Also it's important to check once or twice in between just to ensure that they are not overly done. That's it.
4

Enjoy them as a snack on any given day. It's absolutely delicious and healthy too. Don't forget to top with some more of kasuri methi. Yum!

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ZMA @zesty5

on June 09, 2024 22:17

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.