Papaya Halwa
An addition to the traditional falhari items we use to make.
#ga24
#rawpapaya
Papaya Halwa
An addition to the traditional falhari items we use to make.
#ga24
#rawpapaya
Open in Cookpad AppSteps
- 1
Start by grating the raw papaya using a grater.
- 2
Add ghee to the pan and turn on the flame.
- 3
Add the grated papaya to the pan and saute for 2 minutes.
- 4
Pour in the milk along with sugar and let everything cook for 10 minutes or until the papaya leaves its rawness.
- 5
You will not need food colour as it will darken after the papaya gets cooked. Add elaichi powder and dry fruits to the halwa at this stage.
- 6
Give a mix. Garnish with some more dry fruits, serve and enjoy ✨
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