Fluffy Banana Chocolate Bread

Name: Fluffy Banana Chocolate Bread
Cuisine: American
Ingredients: 2 bananas (give those overripe bananas a second chance instead of throwing them away); 7 tablespoons sunflower oil; 10 heaping tablespoons sugar; 2 tablespoons milk; 2 heaping cups self-rising flour (about 260 grams); Vanilla extract; Chopped chocolate; Optional: cocoa powder for dusting the bread; 3 eggs

Karina Lopez @karinalopez

Valencia, España

Fluffy Banana Chocolate Bread

Karina Lopez @karinalopez

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Ingredients

2bananas (give those overripe bananas a second chance instead of throwing them away)
7 tablespoonssunflower oil
10heaping tablespoons sugar
2 tablespoonsmilk
2heaping cups self-rising flour (about 260 grams)
Vanilla extract
Chopped chocolate
Optional: cocoa powder for dusting the bread
3eggs

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Steps

1

Blend the bananas, or mash them with a fork or potato masher
2

Beat in the eggs one at a time
3

Add the oil, then the sugar, beating continuously
4

Finally, add the flour and mix a little more
5

Add the chopped chocolate and gently fold it in with a spatula
6

Pour the batter into a loaf pan greased and floured in advance, and bake at 350°F (180°C) for about 45 minutes