
Steps
- 1
Rub pork with dry rub, set aside.
- 2
Set Crock Pot on High; put onions on bottom. Pour half bottle of BBQ sauce.
- 3
Put pork inside and pour rest of BBQ sauce. Put brown sugar, garlic powder, salt and pepper. Cover. Set timer to 1 hr.
- 4
After timer stir ingredients and add vinegar, worcestershire sauce and mustard. Set timer to 1 hr.
- 5
After timer stir again and season if you haven't achieved desired tasted. Set timer to 2 hrs.
- 6
After timer use fork to pull pork and let sit for another 10-20 so the meat gets all the wonderful tasty sauce all over it.
Similar Recipes
More Recipes
-

Bianca Mwale
-

Bianca Mwale
-

Light Fluffy Chocolate Sponge Cake
Bianca Mwale
-

Fauziyya Only Delish Brands
-

Plantain pudding with fish sauce
Irenimofe💕✨
-

Archana Agrawal
-

Ayam penyet (Indonesian Fried Chicken)
Francesco
-

Steakhouse Style Cheeseburgers
Cheyenne :)
-

Christina
-

ChefDoogles
-

Alejandra Guirado Smith
-

Alejandra Guirado Smith
-

Easy Baked Beans with Pulled Pork
ChefDoogles
-

Alejandra Guirado Smith
-

jlborger -

Tizz
-

Chez Ryionn
-

Lord_DT
-

Banana Mint Chaas (buttermilk)
Ridhima















Comments