Firstly use hot kettle water and in a jug put noodles and hot water just to cover them.
When soft drain and set aside.

When the hob is ready put some oil in pan not a lot.
With clean mushrooms add to the pan after a minute add the other vegetable, then chicken with some salt and pepper mix on it. leave the mango tout until the vegetable is almost ready.
Add some soy sauce when almost ready and mango tout some salt and pepper too.

Then add the noodles and mix altogether.
If you want to add a little more soy sauce.

Serve out, I added a little plum sauce on top because I love it.