Sattu Powder Chilla
Steps
- 1
Take a bowl. Add sattu powder. Then add red chilli powder, cumin powder, asafoetida, carromseeds, garlic cloves, oregano, green chilli, chopped tomato and salt.
- 2
Mix all the ingredients and add some water. Make a thick paste and add more water. Make a batter for chilla.
- 3
Heat a pan. Apply some oil on it. Pour the ready mixture on tawa and form a chilla. Drizzle some oil at the edges of a chilla. Roast the chilla on both sides.
- 4
Serve chillas with tomato sauce or green chutney. Or both.
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