Baked Chocolate Banana Bread 🍌

Name: Baked Chocolate Banana Bread 🍌
Total time: 18000 s
Yield: Serves 4 servings
Ingredients: 2 bananas; 1 1/3 tablespoons sweetened condensed milk (20 ml); 2 large eggs; 1 1/2 tablespoons unsalted butter (20 grams); 1/4 cup granulated sugar (60 grams); 2 teaspoons cocoa powder (5 grams, optional); 1 2/3 cups all-purpose flour (200 grams); 1/3 cup rice flour (50 grams); 2 teaspoons baking powder (10 grams); 3 1/2 tablespoons unsweetened milk (50 ml)

Athena Agnes @Agnes_Athena2003

Vietnam 🇻🇳

I love eating ripe Dalat bananas, but I bought too many and had some extra flour at home, so I decided to make this bread.

Athena Agnes @Agnes_Athena2003

Vietnam 🇻🇳

I love eating ripe Dalat bananas, but I bought too many and had some extra flour at home, so I decided to make this bread.

Saved

Ingredients

1 to 1.5 hours

Serves 4 servings

2bananas
1 1/3 tablespoonssweetened condensed milk (20 ml)
2large eggs
1 1/2 tablespoonsunsalted butter (20 grams)
1/4 cupgranulated sugar (60 grams)
2 teaspoonscocoa powder (5 grams, optional)
1 2/3 cupsall-purpose flour (200 grams)
1/3 cuprice flour (50 grams)
2 teaspoonsbaking powder (10 grams)
3 1/2 tablespoonsunsweetened milk (50 ml)

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Steps

1 to 1.5 hours

1

Peel the bananas and mash them by hand (so the bread stays moist and you can see pieces of banana). Add 2 egg yolks, sweetened condensed milk, unsalted butter, and sugar. Mix well until the sugar dissolves.
2

Prepare a large bowl and sift in the all-purpose flour, rice flour, and baking powder.
3

Combine the banana mixture with the flour mixture and let it rest for 15 minutes.
4

Preheat the oven (place a bowl of water inside) or preheat an air fryer with water under the rack for 10 minutes.
5

Grease a baking pan with butter or oil to prevent sticking. Pour in the batter (fill the pan halfway or just a bit more, as the bread will rise while baking). Optionally, decorate the top with banana slices.
6

Bake at 330°F to 340°F (165°C to 170°C) for 30 minutes.
7

When the bread is done, remove it from the oven, let it cool, then take it out of the pan.