Mutton spinach fenugreek potato

Name: Mutton spinach fenugreek potato
Total time: 3600 s
Yield: 6-8 servings
Cuisine: Indian
Ingredients: 750 gm Mutton clean; 4 tomato chopped; 1 cup brown onion; 1 onion chopped; 1 tbs ginger garlic paste; 4-5 green chili chopped; Salt to taste; 1 tbs red chili powder; 1 tbs coriander powder; 1/2 tsp Turmeric powder; 1/2 tsp cumin seeds; 2 bunch spinach clean and washed chopped; 1 bunch fenugreek leaves clean and washed; 2 potato cut pieces; 1/2 cup oil

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga24
#Mutton- fenugreek leaves

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga24
#Mutton- fenugreek leaves

Saved

Ingredients

1 hours

6-8 servings

750 gmMutton clean
4tomato chopped
1 cup brown onion
1onion chopped
1 tbs ginger garlic paste
4-5 green chili chopped
Salt to taste
1 tbs red chili powder
1 tbs coriander powder
1/2 tsp Turmeric powder
1/2 tsp cumin seeds
2 bunch spinach clean and washed chopped
1 bunch fenugreek leaves clean and washed
2 potato cut pieces
1/2 cup oil

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Steps

1 hours

1

Take a cooker add oil heat add green chili cumin seeds Mutton stir add tomato ginger garlic paste green chili onion salt red chili powder coriander powder tarmaric powder stir and cook well then to tender Mutton
2

Now add spenich stir to cook
3

Now add fenugreek and potato stir to cook well then to tender potato
4

Now stir fry to cook well
5

Now transfer into serving bowl garnish coriander leaves
6

Ready to serve with boil rice
7

Enjoy with your family take care eat well see you again with new recipe buy