Dhaba Style Spinach Mushroom 🍄‍🟫

Name: Dhaba Style Spinach Mushroom 🍄🟫
Total time: 3000 s
Yield: 3-4 people
Cuisine: Indian
Ingredients: 1 bunch spinach; 8-10 mushrooms 🍄🟫 cut in to quarter; 1 onion 🧅 chopped; 1 tsp each ginger 🫚 garlic 🧄 & green chili chopped; 1 big tomato 🍅 chopped; 1/2 red capsicum 🫑 chopped; 1/2 big one green chili chopped; 1 tsp salt 🧂; 1/2 tsp red chili powder; 1 tsp coriander powder; 1/4 tsp haldi powder; 5-7 almonds; 1 big clove garlic 🧄; 1/2 tsp jeera; 2 tbsp ghee / oil

Alka Bhandari @alka020567

#WS
#spinach
#week1

Once I eat this Subzi @ Jodhpur dhaba while coming from Ahemdabad & loved the taste & creamy texture of spinach but no cream is there
I asked the cook how you prepare it taste amazing then he told me the trick & I prepare this Subzi after one year when some guests come to my home & after eating this veg they appreciate so much & telling me you prepare this or it’s from DHABA then my husband told them she prepare this . Cooking is her PASSION

#WS
#spinach
#week1

Alka Bhandari @alka020567

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Ingredients

50 minutes

3-4 people

1 bunchspinach
8-10mushrooms 🍄‍🟫 cut in to quarter
1onion 🧅 chopped
1 tspeach ginger 🫚 garlic 🧄 & green chili chopped
1big tomato 🍅 chopped
1/2red capsicum 🫑 chopped
1/2big one green chili chopped
1 tspsalt 🧂
1/2 tspred chili powder
1 tspcoriander powder
1/4 tsphaldi powder
5-7almonds
1big clove garlic 🧄
1/2 tspjeera
2 tbspghee / oil

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Steps

50 minutes

1

Boil water on gas with little salt & sugar; when water boils add garlic pod, almonds & spinach for blanching after 2 minutes remove from gas sieve it & wash it with cold water & & keep in ice cold water so cooking stop
2

Now remove from ice water & put in mixer & blend it nicely remove the spinach purée in a bowl & put some water in mixer churn it so all palak purée water will come & remove from mixers in a bowl & keep aside
3

Heat ghee/ oil in a pan add jeera when it starts crackle add chopped garlic & green chili sauté it for 30 sec
Add onion 🧅 sauté till it translucent add chopped tomato 🍅 & salt cook approx 5 minutes till tomato little mashy
4
5

Add red capsicum & big green chili mix it & add all spices ; cook for 2-3 minutes now add mushrooms 🍄‍🟫 mix it nicely with all ingredients; add spinach water & cook for 2-3 minutes now add spinach purée & chopped ginger 🫚 mix it well & switch off the flame
6
7

Remove in a serving bowl & enjoy with choice of your bread.. chapati, naan tandoori roti or laccha paratha
8

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Cooksnaps

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Alka Bhandari @alka020567

on November 11, 2024 06:12

Best Dishes Are Made In Mom’s Kitchen All With Love ❤️ Kitchen Is Where You’ll Find Love.Discover True Happiness In The Kitchen. The Kitchen Is My Place Of Comfort. Keep Calm And Keep Cooking.