Authentic home cooking from Egypt, with US measurements.

Originally published on Cookpad Egypt as كشرى اسكندرانى بالكارى

Alexandrian Koshari with Curry

Name: Alexandrian Koshari with Curry
Total time: 2100 s
Yield: Serves 5 servings
Ingredients: 2 cups short-grain rice (about 400 grams); 1 cup yellow lentils (about 200 grams); 1 small onion, finely chopped; 1 teaspoon curry powder; 1/2 teaspoon turmeric; 1/2 teaspoon cumin; 2 teaspoons salt; 1/2 teaspoon black pepper; For the crispy onions; 1 large onion, thinly sliced (julienned); 1 tablespoon all-purpose flour; Oil for frying; For the sauce; 1 tablespoon minced garlic; 1 hot chili pepper, minced; 4 tablespoons oil from frying the onions; 3 tablespoons vinegar; 2 cups tomato juice (about 1/2 liter); 1 teaspoon salt; 1/2 teaspoon cumin; 1/2 teaspoon dried coriander

Safy Safy @sofy2020

مصر_الاسكندرية

Delicious, budget-friendly, and truly appetizing.

Safy Safy @sofy2020

مصر_الاسكندرية

Delicious, budget-friendly, and truly appetizing.

Saved

Ingredients

35 minutes

Serves 5 servings

2 cupsshort-grain rice (about 400 grams)
1 cupyellow lentils (about 200 grams)
1small onion, finely chopped
1 teaspooncurry powder
1/2 teaspoonturmeric
1/2 teaspooncumin
2 teaspoonssalt
1/2 teaspoonblack pepper
For the crispy onions
1large onion, thinly sliced (julienned)
1 tablespoonall-purpose flour
Oil for frying
For the sauce
1 tablespoonminced garlic
1hot chili pepper, minced
4 tablespoonsoil from frying the onions
3 tablespoonsvinegar
2 cupstomato juice (about 1/2 liter)
1 teaspoonsalt
1/2 teaspooncumin
1/2 teaspoondried coriander

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Steps

35 minutes

1

Toss the sliced onion with flour and fry in oil until crispy.
2

Sauté the chopped onion in some of the onion frying oil.
3

Add turmeric and curry powder, then stir in the lentils and sauté.
4

Add the rice and sauté well, then add salt and spices.
5

Pour in boiling water, reduce the heat, and cook until the liquid is absorbed.
6

Serve topped with the crispy fried onions and hard-boiled eggs if desired.
7

Enjoy!

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Safy Safy @sofy2020

Published in the US on August 09, 2025 14:01

مصر_الاسكندرية

توفت امى بالحج وانا صغيرة وكل اخوتى صبيان فتعلمت فيهم الطبخ واخترعت وعدلت حتى اتقنته واحببته واصبح من هواياتى عمل كل ماهو جديد وغير تقليدى فهو يخرج الطاقة السلبية

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