Christmas Soup
Sonya Bankester @LowerAlabama
Baby it’s cold outside!
This will warm you right up! Hearty and filling.
Christmas Soup
Baby it’s cold outside!
This will warm you right up! Hearty and filling.
Cooking Instructions
- 1
Place beef, onions and oil in large pot, cook until onion is tender and beef is mostly done. Add remaining ingredients except cornbread and rice. Cover with water. Bring to a boil for 5 minutes, reduce heat to simmer, stirring occasionally to prevent scorching. Cover and let simmer until potatoes are tender. Taste it! Add salt and pepper, if needed.
- 2
Serve over rice and/or cornbread.
- 3
I prefer to dunk cornbread in my soup. My hubby prefers it over rice with a cornbread “pusher”.
Enjoy!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
I love to bake sweet stuff, with a bit of savory tasty cooking thrown into the mix. Just good ol’ southern cuisine. Most of my recipes were handed down from my Great & Grand Grannies. If they didn’t grow it or raise it, it wasn’t eaten. My hubby and I have alot of food allergies so it gets challenging sometimes to make things that we both can eat. Neither of us can eat shellfish, which is sad, considering where we live, cuz it’s everywhere! Y’all won’t find any shellfish /saltwater fish recipes here. Some fresh water fishes, maybe. Hope y’all enjoy my recipes!
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