Then add ghee to the frypan.When the ghee is hot add cardamom and cinnamon.Then fry the carrots with chopped spring onion and green peas.Then give the rice.Then add salt.Stir the rice for a while and take it down when the rice is fried.

Fried rice is ready.

Peel the potatoes well.Then cut them into small pieces.

Then add oil to the frypan.When the oil is hot add chopped onions.When the onions are fried add ginger garlic paste.Then give the potatoes.When the potatoes are fried grind the spices with turmeric powder salt red chilli powder and cumin powder.When grated add curd.Then cover it with little water.When the potatoes gravy becomes thick put it down.

Doi potato is ready.

Take curd in 1bowl and beat it well.Then add chopped onion chopped tomato cumin powder chilli powder and salt.Raita is ready

Fried rice doi potato raita and salad is ready.