Veg.Handva in 10 minutes

Name: Veg.Handva in 10 minutes
Total time: 1200 s
Yield: 2 peoples
Cuisine: Indian
Ingredients: 1 big bowl Dhokla better; 1 table spoon veg.Salad; 1 table spoon peas; 1 table spoon coriander +fenugreek leaves; 1 table spoon curry leaves; 1 table spoon sesame seeds; 1 table spoon mustard seeds; 1 tea spoon salt; 1 bowl oil for fry

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#Cheffeb
#Breakfastreceip
#Week-2
#secondreceip

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#Cheffeb
#Breakfastreceip
#Week-2
#secondreceip

Saved

Ingredients

20 minutes

2 peoples

1 big bowl Dhokla better
1 table spoonveg.Salad
1 table spoon peas
1 table spooncoriander +fenugreek leaves
1 table spoon curry leaves
1 table spoon sesame seeds
1 table spoon mustard seeds
1 tea spoonsalt
1 bowl oil for fry

Saved

Steps

20 minutes

1

In Dhokla batter add Veg.salad,green peas, methi and dhanya leaves, salt etc. Now take kadhai put on gas add need oil let it hot add mustard seeds and til crackle then add curry leaves then spread 1 table spoon Dhokla batter cook 2 minutes then turn back side cook till brown colour. In 5 minutes 1 Handvo is ready. This proceeds done all Handvas.
2

Delicious and tasty Handva are enjoy with Sauce, green chatni as you wish in breakfast.