Baked sausage, pepper & onions

Name: Baked sausage, pepper & onions
Cuisine: American
Ingredients: 1 pack bratwurst or sausage, I used cheddar brats; 1-2 bell peppers, sliced; 1 onion, sliced; 1 can crushed tomatoes; 1 Tbs olive oil; 1/2 tsp Creole seasoning (optional); 1 Tbs seasoned salt; 1 Tbs salt free garlic & herb seasoning; 1 Tbs black pepper

Elyse Rose @elyserose

USA

Great in a grinder bun or over rice.

Elyse Rose @elyserose

USA

Great in a grinder bun or over rice.

Saved

Ingredients

1 packbratwurst or sausage, I used cheddar brats
1-2bell peppers, sliced
1onion, sliced
1 cancrushed tomatoes
1 Tbsolive oil
1/2 tspCreole seasoning (optional)
1 Tbsseasoned salt
1 Tbssalt free garlic & herb seasoning
1 Tbsblack pepper

Saved

Steps

1

Preheat oven to 350. Cut your brats in half lengthwise. Place on making sheet. Place onions and peppers on baking sheet as well.
2

Add olive oil and seasonings. Add can of crushed tomatoes. Add a little more black pepper if desired.
3

Cover with aluminum foil & cook 25-30 minutes. Take off aluminum foil and cook 5-15 minutes until it is done to your liking.