Apple cake
#february2026
A simple and quick apple cake with simple ingredients that probably you have at home.
Apple cake
#february2026
A simple and quick apple cake with simple ingredients that probably you have at home.
Open in Cookpad AppSteps
- 1
Dice the apple and soak it in a bowl of water and ½tsp salt in order to prevent oxidation (become brown). Soak for 5 minutes, strain it and keep it dry. Keep half of apple, just slice it for decoration on top.
- 2
Pre heat the oven 180 C top and bottom heat
- 3
In a bowl, beat the soft butter for a minute and add sugar. Beat it for another minutes.
Slowly add the eggs one by one while mixing the ingredients.
- 4
Add the flour and baking powder into the mixing bowl and mixed it well.
- 5
Add in the diced apples into the batter. Mix it well.
- 6
Pour the batter into the baking spring form 26 cm. I layered baking paper at the bottom of the form.
- 7
Place the form into the oven at the bottom part of the oven. Let it bake for 25 minutes first.
After 25 mins, use a sheet of aluminium form to cover the form, to prevent the cakes to be too brown. - 8
Continue to back for another 15 -20 minutes. Check the cake doneness by sticking a stick in the middle. If coming out clean, cake is ready.
Cooksnaps
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