Crispy Cream Cheese Cookies

Name: Crispy Cream Cheese Cookies
Total time: 2400 s
Yield: 14 cookies
Cuisine: British
Ingredients: 200 g cream cheese; 200 g unsalted butter; 200 g flour; 1 teaspoon baking powder; 1 pack vanilla sugar or vanilla extract; 100 g dried grapes; 100 g white chocolate; 50 g granulated sugar; Red food coloring

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

Just mix all ingredients and bake it. So crispy and yummy. #cookpadkitchentour #bakewithlove #february2026

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

Just mix all ingredients and bake it. So crispy and yummy. #cookpadkitchentour #bakewithlove #february2026

Saved

Ingredients

40 minutes

14 cookies

200 gcream cheese
200 gunsalted butter
200 gflour
1 teaspoonbaking powder
1 packvanilla sugar or vanilla extract
100 gdried grapes
100 gwhite chocolate
50 ggranulated sugar
Red food coloring

Saved

Steps

40 minutes

1

Ingredients
2

Mix cream cheese, butter, flour, baking powder and vanilla sugar in food processor. Or you can mix them with hand.
3

Chop white chocolate. Add dried grapes and white chocolate in cookie doughs.
4

Divide the cookie dough into two and dye one part pink with food coloring. And divide the cookie dough into pieces of about 50g each. Put granulated sugar on both sides.
5

Bake them in 160℃ preheated oven for 20-25 minutes.
6

When you cut the cookie open, it has layers and is very crispy.
7

Enjoy cream cheese cookies 💝

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Cooksnaps

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Aunty Eiko's international cuisine experience @auntyeiko

on February 13, 2025 13:28

Japan Yokohama

Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url