Dolma Ftajin (Stuffed Vegetables Stew)

Name: Dolma Ftajin (Stuffed Vegetables Stew)
Ingredients: 2 onions; Ground beef; 1/2 cup rice (about 100 grams); 1/2 bunch cilantro; 1 teaspoon turmeric; 1 teaspoon ginger; 1 teaspoon black pepper; Salt to taste; 1 cup peas (about 150 grams); 5 small potatoes; 4 zucchini; 2 tablespoons breadcrumbs; 1 egg

Cook With Marwa @marwaaz10

Dolma Ftajin (Stuffed Vegetables Stew)

Cook With Marwa @marwaaz10

Saved

Ingredients

2onions
Ground beef
1/2 cuprice (about 100 grams)
1/2 bunchcilantro
1 teaspoonturmeric
1 teaspoonginger
1 teaspoonblack pepper
Salt to taste
1 cuppeas (about 150 grams)
5small potatoes
4zucchini
2 tablespoonsbreadcrumbs
1egg

Saved

Steps

1
2

First, peel the potatoes, wash them, and hollow them out from the top. Wash the zucchini, cut them in half, and hollow them out as well. Set aside.
3

In a bowl, combine the ground beef, onions, rice, chopped cilantro, spices, salt, egg, and breadcrumbs. Mix well. Stuff the zucchini and potatoes with the mixture, and shape the remaining filling into meatballs.
4

In a large pot, heat some oil and 1 tablespoon of clarified butter. Sauté the onions well, then add the spices, salt, and a little water. Let it cook for a bit. Add the meatballs, stuffed potatoes, stuffed zucchini, and peas. Pour in enough hot water to cover everything. Let it simmer on low heat until fully cooked. Serve hot and enjoy!