Samak Rice Khichdi

Name: Samak Rice Khichdi
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Samak Rice; Water as required; 1 small Potato (pre boiled); 1 Sweet Potato [ pre boiled ]; 1 small Tomato; 1 tsp Ginger paste; 2-3 green chilli; 1 tsp Cumin seeds; 1/4 tsp Turmeric powder; Salt as required; 2 tsp ghee

Sudipa Gope @Sudipagope

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Sudipa Gope @Sudipagope

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Ingredients

15 - 20 minutes

2 servings

1 cupSamak Rice
Water as required
1small Potato (pre boiled)
1Sweet Potato [ pre boiled ]
1small Tomato
1 tspGinger paste
2-3green chilli
1 tspCumin seeds
1/4 tspTurmeric powder
Salt as required
2 tspghee

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Steps

15 - 20 minutes

1

Assemble ingredients, Soak Samak Rice for 4-5 hours and drain excess water.
2

Heat Ghee, then add Cumin seeds and allow to crackle, then add potato + tomato + Ginger paste and sauté for around 2 minutes. Then add Samak Rice + green chilli + turmeric powder and sauté for around 2 minutes.
3

Then add Water + salt and cook. Cover and cook till rice is cooked.
4

Add more Water if required, Kichidi is done. Serve hot hot.