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Rajasthani Kachi kairi ki chutney
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A picture of Rajasthani Kachi kairi ki chutney.

Rajasthani Kachi kairi ki chutney

sudha dhanuka
sudha dhanuka @Sudhadhanuka1881

#CA2025 Rajasthani Kachi kairi lehsun mirchi ki chutney

#CA2025 Rajasthani Kachi kairi lehsun mirchi ki chutney

Read more

Rajasthani Kachi kairi ki chutney

sudha dhanuka
sudha dhanuka @Sudhadhanuka1881

#CA2025 Rajasthani Kachi kairi lehsun mirchi ki chutney

#CA2025 Rajasthani Kachi kairi lehsun mirchi ki chutney

Read more
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Ingredients

10 min
2 servings
  • 250 gmRaw mango
  • 1onion
  • 1tomato
  • 1 clovegarlic
  • 4dry red chilli
  • Salt to taste
  • 1 tbspred chilli powder
  • 1 tbspoil
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Steps

10 min
  1. 1

    Wash and cut mango onion tomato garlic in pieces.Soak dry red chilli in water

  2. 2

    Heat oil.Put mango onion tomato garlic soaked dry red chilli and saute till it is soft.

    A picture of step 2 of Rajasthani Kachi kairi ki chutney.
  3. 3

    Take a mortar.Add cooked mango onion tomato garlic red chilli add salt and red chilli powder.

  4. 4

    Start grounding and make smooth paste.

  5. 5

    You can grind it in mixie also if you don't have mortar.

  6. 6

    It's ready to use.

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Copied!

sudha dhanuka
sudha dhanuka @Sudhadhanuka1881
on April 28, 2025 13:15
cooking is my passion.
Read more

Comments

Aruna Thapar
Aruna Thapar @Arunathapar27
April 28, 2025 16:52
Tempting
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