Drumstick curry in Kerala style

Name: Drumstick curry in Kerala style
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gm drumstick; White paste; 3 to 4 pieces coconut; 10 peanuts; 1/4 cup sesame seeds; 1 pc Green chili; 1 tsp Ginger paste; 1 tsp Garlic; Whole spices cardamom laung dalchini; 1/2 cup tomato puree; Salt to taste; 1 tsp Haldi; 1 tsp Red chilli powder; 1 tsp dhania powder; 1 tsp garam masala; 1 tbsp oil

sudha dhanuka @Sudhadhanuka1881

#CA2025 Drumstick curry in Kerala style .

sudha dhanuka @Sudhadhanuka1881

#CA2025 Drumstick curry in Kerala style .

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Ingredients

25 min

4 servings

250 gmdrumstick
White paste
3 to 4 pieces coconut
10peanuts
1/4 cupsesame seeds
1 pcGreen chili
1 tspGinger paste
1 tspGarlic
Gravy
Whole spices cardamom laung dalchini
1/2 cuptomato puree
Salt to taste
1 tspHaldi
1 tspRed chilli powder
1 tspdhania powder
1 tspgaram masala
1 tbspoil

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Steps

25 min

1

Wash and cut drumstick into small pieces. Pressure cook for 2 whistle.
2

For white paste.Heat 1 tsp oil put coconut peanuts sesame seeds garlic ginger green chilli and saute for 1 min in low flame.Cool it and grind it in mixie to smooth paste.
3

Heat oil.Add all whole spices and masala and stir fry for few sec.Add tomato puree and stir fry.
4

Add white paste and mix well and cook.
5

Add boiled drumstick and cook in low flame add little water.
6

It's ready to serve.
7

Serve hot with chapati and rice.