White ugali

Ugali is one of the Kenyas staple food. It sweet and easy to prepare
White ugali
Ugali is one of the Kenyas staple food. It sweet and easy to prepare
Steps
- 1
Add the water in a cooking pot and boil till bubbles are obtained
- 2
Add the maize flour bit by bit while stirring till it forms a paste making sure no lamps are formed
- 3
Continue adding flour while stirring and pressing to obtain a dough thickness
- 4
Shape roundly while still in the cooking pot and in fire and serve by turning the pot on the plate. Can cut into pieces or serve while round. Best while hor and with Stew
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