Originally published on Cookpad Egypt as كباب دجاج مع خضار مشوى
Chicken Kebab with Roasted Vegetables
Quick, delicious, one-pan, and healthy.
Steps
- 1
Grind the chicken breast separately first.
- 2
Add the vegetables, salt, and spices, then grind together.
- 3
Spread the mixture over two-thirds of a baking pan, cut it into thick strips, and poke with a spatula. Arrange the vegetables in the remaining third of the pan.
- 4
Bake in a preheated oven at high heat until golden brown.
- 5
Serve with onion salad with sumac, parsley, and olive oil. Enjoy!
Keywords
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