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Ramen Egg and Tontoro
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A picture of Ramen Egg and Tontoro.

Ramen Egg and Tontoro

aorigo
aorigo @aorigo44

Ramen Egg and Tontoro

aorigo
aorigo @aorigo44
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Ingredients

2 servings
  • 2Eggs
  • Light soy sauce enough to cover half egg. Mix with water to cover whole egg
  • 1 tablespoonSugar
  • 1 teaspoonSake
  • 200 gPork tontoro
  • 1 tablespoonHoney
  • 1 cloveChopped garlic
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Steps

  1. 1

    Boil eggs for 9 minutes in microwave medium power, then cool in ice water.

  2. 2

    Mix soy sauce, water, sugar, and sake for the ramen egg marinade.

  3. 3

    Peel eggs and marinate in the mixture for 12 hours. cover with kitchen towel for the exposed egg

  4. 4

    Mix soy sauce, honey, sake, and garlic for the tontoro marinade.

  5. 5

    Cut away fatty part of tontoro. marinate tontoro for 10 minutes.

  6. 6

    Grill tontoro with lid on until tontoro is almost cooked.

  7. 7

    Airfry tontoro at high heat for 8min to char tontoro

Tips

For best results, marinate the eggs and tontoro for the recommended times to enhance the flavors.

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aorigo
aorigo @aorigo44
on May 14, 2025 10:34

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People also looked for

ramen
ramen

Keywords

Ramen Honey Sake Pork Egg Soy Garlic

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