Season the chicken with mixed spices and crushed garlic. Let it marinate for at least 1 hour to absorb the flavors.

Slice all the vegetables and add them to a baking dish. After the chicken has marinated, add it to the dish and mix everything together so the marinade coats all the ingredients.

Pour in a little water and oil, then bake in the oven for 30 minutes, or until the chicken is fully cooked. Make sure the sauce doesn’t dry out completely—leave a little at the bottom.

Sprinkle mozzarella cheese on top and return to the oven until the cheese is melted and golden. Enjoy!