Tangy Egg Sandwich

Name: Tangy Egg Sandwich
Total time: 900 s
Yield: 1 person
Cuisine: British
Ingredients: 2 pieces white bread; 1 fried egg; 2 pieces bologna; Chopped lettuce; 6 slices mozzarella cheese (not the artificial slices); Mustard; Mayo; Butter

Bennett @cook_112162164

It's yummy and cheesy and very scrumptious, if I do say so myself :3

Bennett @cook_112162164

It's yummy and cheesy and very scrumptious, if I do say so myself :3

Saved

Ingredients

15 mins

1 person

2 pieceswhite bread
1fried egg
2 piecesbologna
Chopped lettuce
6 slicesmozzarella cheese (not the artificial slices)
Mustard
Mayo
Butter

Saved

Steps

15 mins

1

Cook your egg til it's got a bit of crispy edges and is fried but still a little yolky.
2

Next, put the egg aside onto your plate, and butter up one side of the pieces of bread before placing one on the pan.
3

Next, put some mayo onto the bread.
4

Place 3 of the slices of mozzarella cheese onto the bread.
5

Then put on the two pieces of bologna or deli meat of choice.
6

Then place as much lettuce on top as you please.
7

Next, place the egg on top and the squirt some mustard on top.
8

Then put the other 3 slices of cheese on top.
9

Lastly, put mayo and mustard onto the piece of bread before closing it, butterside up, flip it and make it crispy to your liking before flipping it back over and ENJOYYY!!!