Pepper jack smashers 🍔 (sliders)

Name: Pepper jack smashers 🍔 (sliders)
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 8 slider buns with light mayo for toasting; 8 (1.5 oz) beef patties; Favorite burger seasoning; 4 slices pepper jack cheese cut in half; Sliced mushrooms; Sliced onions; Any hamburger topping of choice and condiments; Fries; Potato salad; Chips; Macaroni salad; Bushes baked beans; Mac & cheese; Grilled corn on the cob or corn on the cob

snackle time @snackletime

usa

Easy smash sliders 🍔 in a frying pan. I added a ton of my favorite favorites side items. I did some with just mushrooms and cheese for my picky eaters and I did some without cheese. Two smashed slicers each one with cheese and one with out. Make what you’re family will eat good was to use up any leftovers sides too.

snackle time @snackletime

Saved

Ingredients

15 mins

4 servings

8slider buns with light mayo for toasting
8 (1.5 oz)beef patties
Favorite burger seasoning
4 slicespepper jack cheese cut in half
Sliced mushrooms
Sliced onions
Any hamburger topping of choice and condiments
Sides
Fries
Potato salad
Chips
Macaroni salad
Bushes baked beans
Mac & cheese
Grilled corn on the cob or corn on the cob

Saved

Steps

15 mins

1

Cook 8 1.5-oz beef patties in a hot frying pan, smashing them down with a spatula, cook for 3-4 minutes per side, then top with pepper jack cheese, sautéed mushrooms and onions, and serve on small toasted buns.
2

To toast bun, add a thin layer of mayonnaise to top and bottom bun, low heat in a frying pan. Toast to your preference.