Let's prepare the custard first which is the main ingredient of the dish. You can use any flavour of custard. In a vessel add milk and start to boil on high heat. While the milk is boiling take custard powder in a bowl and dissolve it with 2 tbsp milk. Mix it well so that there is no lumps in it. Once the milk boils lower the flame and start mixing the custard mixture to it 2 tbsp at a time. Add custard mix in the milk and mix well then add another 2 tbsp custard then mix in milk and mix it well

Like so add all the custard mixture in the milk and there will be no lumps in it. Cook the custard milk for 10 minutes and off the flame. Then allow it to cool down completely on room temperature. I'm using vanilla cake in this recipe you can use any cake of your choice and taste. You can either use store bought cake or homemade cake upto you. Make slices of the cake for assembling and don't make thin slices. Crush the almonds and cashews in a grinder or you can cut it in small pieces also.

You can use any fruit of your choice simply wash them peel them and cut into thin slices then dice it. I'm using tutti frutti for garnishing you can use cherries also. Once the custard milk cool down completely it's time to assemble it. For that in a big bowl add a layer of custard then add slices of cake allover again a thin layer of custard then layer of diced apple and pears on it. Then a layer of crushed dry fruits and then top it with tutti frutti like so make the second and third layer.