SOY AL PASTOR TACOS 🧡

Name: SOY AL PASTOR TACOS 🧡
Ingredients: 1 package hydrated textured soy protein; 5 guajillo chiles; 2 ancho chiles; 3 cloves garlic; salt; black pepper; 2 bay leaves; 1 pinch dried oregano; 1 pinch ground cumin; 15 cooked green onions (or 2 onions, sliced into strips); grilled pineapple; (you can add soy chorizo or pork chorizo)

Lola Cocina @Lolavillrod

I'm sharing one of my favorite recipes in the world.

Lola Cocina @Lolavillrod

I'm sharing one of my favorite recipes in the world.

Saved

Ingredients

1 packagehydrated textured soy protein
5guajillo chiles
2ancho chiles
3 clovesgarlic
salt
black pepper
2bay leaves
1 pinchdried oregano
1 pinchground cumin
15cooked green onions (or 2 onions, sliced into strips)
grilled pineapple
(you can add soy chorizo or pork chorizo)

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Steps

1

Hydrate the soy protein thoroughly. (I have a mini tutorial on how to hydrate soy protein, which I'll share in future recipes.)
2

Bring 5 guajillo chiles and 2 ancho chiles to a boil. Once they're soft, blend them with 2 cloves of garlic, salt, black pepper, oregano, and a little cumin.
3

☆If you're adding chorizo, brown it first.
Sauté the onions (you can use cooked green onions or sliced onions) with a chopped clove of garlic. Add the well-drained soy protein, two bay leaves, and cook. Once browned, add the strained adobo sauce and adjust the seasoning.
4

Let it simmer until the adobo thickens and reduces a bit.
5

Assemble the tacos (dip the tortillas in the soy adobo; I heat them with a little oil). If using freshly made tortillas, you don't need to dip them in adobo or oil.
6

Serve with cilantro, onion, salsa, lime, radishes, cucumbers, diced avocado, the onions, and grilled pineapple. If you don't like pineapple, you can leave it out.
Serve with guacamole or quick guacamole and a spicy salsa.
7

For the salsa: Boil 10 tomatillos. Separately, fry 10 arbol chiles in oil, then blend them with the oil, salt, a clove of garlic, and the tomatillos. Once blended, add chopped cilantro and onion.
8

You can also use the soy filling to make sopes, quesadillas, sincronizadas, burritos, molotes, or gorditas. ❤😎
Hope you enjoy and give them a try!!