A picture of Matcha Granita.

Matcha Granita

Hiroko Liston @hirokoliston

Melbourne, Australia

This ‘Matcha Granita’ is absolutely easy to make, and I believe all Matcha lovers would enjoy it. You can eat it like shaved ice, but I recommend to enjoy it with Vanilla Ice Cream. It is truely a lovely treat on a hot summer day, though I enjoyed it on a cold winter day here in Melbourne.

This ‘Matcha Granita’ is absolutely easy to make, and I believe all Matcha lovers would enjoy it. You can eat it like shaved ice, but I recommend to enjoy it with Vanilla Ice Cream. It is truely a lovely treat on a hot summer day, though I enjoyed it on a cold winter day here in Melbourne.

Matcha Granita

Hiroko Liston @hirokoliston

Melbourne, Australia

This ‘Matcha Granita’ is absolutely easy to make, and I believe all Matcha lovers would enjoy it. You can eat it like shaved ice, but I recommend to enjoy it with Vanilla Ice Cream. It is truely a lovely treat on a hot summer day, though I enjoyed it on a cold winter day here in Melbourne.

This ‘Matcha Granita’ is absolutely easy to make, and I believe all Matcha lovers would enjoy it. You can eat it like shaved ice, but I recommend to enjoy it with Vanilla Ice Cream. It is truely a lovely treat on a hot summer day, though I enjoyed it on a cold winter day here in Melbourne.

Saved

Ingredients

1 minute plus cooling time

2 Servings

1/2 tablespoon(1 & 1/2 teaspoons) Matcha Powder
2 tablespoonsCaster Sugar
1/2 cupWarm Water

Saved

Steps

1 minute plus cooling time

1

Place Matcha Powder and Caster Sugar in a bowl OR mug, add Warm Water, mix well, and pour into a container. Set aside to cool completely, then place in freezer until icy. *Note: Before it freezes, stir once as Matcha Powder tends to settle at the bottom.
2

Use a fork to break up into crystals and enjoy. I recommend you to enjoy it with Vanilla Ice Cream.

Saved

Cooksnaps

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Hiroko Liston @hirokoliston

on June 30, 2025 03:37

Melbourne, Australia

I started writing my recipes to pass them on to my children. Now I am sharing them with everyone on my website www.hirokoliston.com and Cookpad.

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