Cheese Butter Corn

Name: Cheese Butter Corn
Total time: 600 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 Corn Cob; 1 tablespoon Butter; 2 tablespoons Cheese; 1 tablespoon Lemon juice; 1 tablespoon Mixed Herbs; 1 teaspoon Pepper Powder; 1/2 teaspoon Chat Masala

Kalpna @cook_111394930

Hyderabad, Telangana

Cheese Butter Corn an easy snack that is delicious and ideal choice for kids. I prefer to prepare it with butter, cheese, mixed herbs and few spices but you can add more ingredients like tomatoes, onions or coriander and adjust the spices as per your preference.
#TRT

Kalpna @cook_111394930

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Ingredients

10 minutes

1 serving

1Corn Cob
1 tablespoonButter
2 tablespoonsCheese
1 tablespoonLemon juice
1 tablespoonMixed Herbs
1 teaspoonPepper Powder
1/2 teaspoonChat Masala

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Steps

10 minutes

1

Remove the husk from the corn. Wash and boil by adding salt and water. Once cooked, remove the kernels from the cob.
2

Add butter and microwave for 1 minute. Add in all the spices, salt or lemon juice. Top it with shredded cheese and enjoy.
3

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Cooksnaps

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Kalpna @cook_111394930

on July 20, 2025 12:31

Hyderabad, Telangana

Cooking is a skill. The more you create... the more you unleash your skill. I am here to fulfill my love for cooking..to find something new...something exciting...to learn or gain cooking accolades that I may cherish one day. Cooking is an art and to some extent, am trying to use my creative art skills in cooking. Thanks to Cookpad for giving us this platform where we can share our ideas, stories, the way we like to cook!