Authentic home cooking from France, with US measurements. 
💚 Buckwheat Waffles Without Salt or Sugar
A simple breakfast recipe you can make in 15 minutes, perfect for anyone who needs to avoid salt and sugar.
💚 Buckwheat Waffles Without Salt or Sugar
A simple breakfast recipe you can make in 15 minutes, perfect for anyone who needs to avoid salt and sugar.
Open in Cookpad AppSteps
- 1
Mix all the ingredients together. Add a little more flour or milk as needed to get a smooth batter that’s not too thick or too thin—adjust the consistency by feel. With practice, you’ll get a better sense of the right texture each time.
- 2
Preheat the waffle iron. Add a little butter and spread it over the plates with a pastry brush.
- 3
Pour the batter into the waffle iron and spread it evenly.
- 4
Close the waffle iron and cook for about 3 to 4 minutes, until the waffles are cooked through and release easily.
- 5
Serve with butter, fruit, or jam, as you like.
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