Mexican fried rice

Name: Mexican fried rice
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup boiled white rice of your choice; 1/4 cup sliced red bell pepper; 1/4 cup sliced yellow bell pepper; 1 onion sliced; 1 tsp chopped garlic; 1/4 cup chopped spring onions; 2 tbsp olive oil; 1 tbsp Kashmiri red chilli powder; 1/4 cup chopped coriander leaves; 1 tsp salt; 1 tomato chopped; 4 cherry tomatoes sliced

Soumini Bhattacherjee @SouminiBhattacherjee

Bengaluru

#TRT
The Recipe Testers
Week 1

Soumini Bhattacherjee @SouminiBhattacherjee

Bengaluru

#TRT
The Recipe Testers
Week 1

Saved

Ingredients

30 minutes

2 people

1 cupboiled white rice of your choice
1/4 cupsliced red bell pepper
1/4 cupsliced yellow bell pepper
1onion sliced
1 tspchopped garlic
1/4 cupchopped spring onions
2 tbspolive oil
1 tbspKashmiri red chilli powder
1/4 cupchopped coriander leaves
1 tspsalt
1tomato chopped
4cherry tomatoes sliced

Saved

Steps

30 minutes

1

Heat olive oil in a kadai.
2

Once hot add the chopped garlic.
3

Once it turns light brown add the sliced onions, red and yellow bell peppers and stir for 2 minutes.
4

Now add salt and Kashmiri red chilli powder and mix well.
5

Now add the boiled rice and mix everything well.
6

Now add the chopped tomatoes and sliced cherry tomatoes and mix well.
7

Now add the chopped spring onions and mix well.
8

Garnish with chopped coriander leaves and set aside.
9

Mexican fried rice is ready to be served.