Cauliflower stem fritters

Name: Cauliflower stem fritters
Total time: 1800 s
Yield: 3 people
Cuisine: Indian
Ingredients: 2 cup Cauliflower stem washed and finely chopped; 4 green chillies Finely chopped,; 1 tbsp red chilli powder; 1 tsp turmeric powder; Salt to taste,; pinch of asafoetida; 1/2 cup gram flour; 1/4 cup rice flour; Handful coriander leaves finely chopped; Oil for frying

Ameya Bhat @ameyabhat

Best receipe out of waste

Ameya Bhat @ameyabhat

Best receipe out of waste

Saved

Ingredients

30 minutes

3 people

2 cupCauliflower stem washed and finely chopped
4green chillies Finely chopped,
1 tbspred chilli powder
1 tsp turmeric powder
Salt to taste,
pinch of asafoetida
1/2 cupgram flour
1/4 cup rice flour
Handfulcoriander leaves finely chopped
Oil for frying

Saved

Steps

30 minutes

1

In a bowl add all the ingredients as mentioned above and mix all ingredients very well and make a dough without adding water or little water if required
2

Heat oil in a frying pan and gently drop the fritters slowly one by one into hot oil and deep fry till golden brown and crisp.
3

Serve Hot as a starter or side dish with Rice.