Take a pan add milk (1 cup milk mix milk powder)

Mix milk pawder in milk and cook add sugar cook

Now add almond,pista,cardamom powder, saffron threads, cook and add rose paste

Now add rose paste and cook add red color mix and cook

Now flame off and add cardamom essence- rose water, after cool transfer into kulfi mold and keep in freezer for overnight

Next day demold kulfi and garnish chopped pista

Ready to serve enjoy with your family take care eat well see you again with new recipe buy