A picture of Garden cress ladoo.

Garden cress ladoo

Pragati Hakim @cook_21873900

Garden cress ladoo

Pragati Hakim @cook_21873900

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Ingredients

15 minutes

22-25 servings

3fresh coconut grated
100 gramsgarden cress seeds
250 grams organic jaggery
1/2 nutmeg powder

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Steps

15 minutes

1

Take a big karahi add grated coconut and garden cress seeds.
2

Mix together and keep aside for three hours.
3

Heat a karahi and saute for five minutes. Now add grated jaggery.
4

Mix well and cook till mixture separates edges of karahi. Add nutmeg powder.
5

Turn off the gas and cool the mixture. Now roll the ladoo by hands. Very nutritious and healthy ladoo is ready to serve.

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Cooksnaps

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Pragati Hakim @cook_21873900

on August 07, 2025 12:16

Mumbai

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