Steps
- 1
Rub the chicken all over with salt and black pepper.
- 2
Place the chicken and carrots in a roasting pan.
- 3
Roast in a preheated oven at 200°C for about 60 minutes.
- 4
Occasionally brush the chicken with olive oil while roasting.
- 5
Roast until the skin is golden and the chicken is cooked through.
Tips
Brushing with olive oil helps keep the chicken moist and gives it a beautiful shine.
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