Gond dryfruit laddoo

Name: Gond dryfruit laddoo
Total time: 2700 s
Yield: 5-6 servings
Cuisine: Indian
Ingredients: 50 gm gond; 1/4 bowl muskmelon seeds; 1/4 bowl kaju; 1/4 bowl almonds; 1/4 bowl akhrot; 1/2 bowl mixed seeds; 1 teaspoon poppy seeds; 2 cup aata; 1/4 cup besan; 1 teaspoon alsi; 500 gm ghee; 250 gm jaggery

Vidyutaa Kashyap @vidyutaa24

#CA2025

Vidyutaa Kashyap @vidyutaa24

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Ingredients

45 minutes

5-6 servings

50 gmgond
1/4 bowlmuskmelon seeds
1/4 bowlkaju
1/4 bowlalmonds
1/4 bowlakhrot
1/2 bowlmixed seeds
1 teaspoonpoppy seeds
2 cupaata
1/4 cupbesan
1 teaspoonalsi
500 gmghee
250 gmjaggery

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Steps

45 minutes

1

Take small pan add ghee and gond and roast it
2

Take another kadai add ghee and all dryfruits and seeds and roast it
3

Let them cool and grind all together and keep aside
4

Take kadai add ghee aata and besan and roast it together add grinded dryfruits and gond
5

Add jaggery powder and mix well
6

Grease your hand and make laddoo
7

Gond dryfruit laddoo ready